Fried Brie
Organic greens and balsamic.
Seared Sea Scallops
Tomato concasse, basil oil.
Clam Chowder
Crab Cake
Remoulade and mango.
Feta and Olives
Mesclun, and olive oil.
Caesar
Reggiani, lemon, croutons.
Honey Pecan and Pear
Organic greens, tomato, and cucumber.
Burrata Salad
Arugula pesto, tomato, cucumber, radish, balsamic vinaigrette.
Steak and Cheese
Grilled onions, provolone.
Shrimp Po'boy
Remoulade, lettuce, tomato.
Crab Cake Sandwich
Remoulade, lettuce, tomato.
Beef Wellington
Mashed potato, vegetables, and demi glace.
Steak Diane
Mashed potatoes, vegetables, cognac mushrooms, demi.
Branzino filet
Rice, vegetables, Red Pepper Puree
Filet Mignon
Potato, vegetables, demi glace.
Lamb Chops
Served with potato, vegetables & wine reduction.
Seafood Linguini
Shrimp, scallops, crab meat, saffron
Pecan Crusted Chicken
Creole mustard sauce, potato, and vegetables.
Wagyu Beef Ravioli
Beef velouté, wine, truffle oil, Reggiano.
Big Easy Shrimp and Scallops
Jasmine rice, spicy creole sauce.
Chris Burrous Filet Mignon
Potatoes, vegetables, cabernet reduction
Maryland Crab Cakes
Potatoes, vegetables, Mango relish , Remoulade sauce.
Cajun Jambalaya
Chicken, shrimp, scallops, sausage, rice, spicy tomato creole
Norwegian Salmon
Rice, vegetables, aurora sauce
Steak Diane
Mashed, potato, vegetables, cognac, mushrooms, demi.
Fries
Rice
Mashed Potato
Small Salad
Small Caesar
House Vegetables
Bread and Butter
Feta & Olives